Thursday, October 4, 2012

Soup Series: Delicious Crock Pot Vegetarian Chili

Oh fall, how I love thee! Your beauty, your crisp air, your comfort food ;-) yes...

Simple crock pot chili!
Dump it all in, stir, let your crock pot rock... then ENJOY!!

What you'll need:
1 bottle BBQ sauce
1 can each (drained and rinsed);
cannellini beans (white beans)
black beans
pink beans
kidney beans
one 8-12 oz can crushed or diced tomatoes
1 cubanelle pepper (seeds removed and diced)
1 tsp crushed red pepper
salt and pepper to taste
Note* This recipe yields four- six servings depending on the greed of your family or guests. ;-)

Instructions:
  • Dump every thing into your crock pot (high setting)
  • stir
  • Come back and 2 hours
  • DEVOUR!!!!! 


That's my 2 cents!

-Kimba

1 comment:

  1. Yummy chili! This looks good. I'll give it a try!

    ReplyDelete

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