Hard-boiled Bacon Egg and Cheese

Hello Friends,
           With Easter just 2 days away, what are you going to do with all your leftover hard boiled eggs?
If you're a foodie like me, you'll love the recipe I'm about to share with you ;-) It's simple, quick and a sure fire way to make those eggs disappear!

Hard-Boiled Bacon Egg and Cheese

What you'll need:
Note* this recipe is based on using 5 hard-boiled eggs 
( you can use whatever amount of cheese and bacon you see fit)

Hard boiled eggs
1/2 cup shredded cheddar cheese
1/4 cup bacon bits

Mrs Dash Seasoning to taste

 Table Blend

Instructions:

• preheat your oven to 350
• remove egg shells
• slice your eggs in half (The long way, top to bottom)
• place your eggs in an oven safe dish
• sprinkle with seasoning
• sprinkle cheese over top 
• top off with bacon pieces
• heat until cheese has melted

ENJOY!!!

Have a blessed Easter!!!

That's my 2 cents!

-Kimba